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Boeber

Boeber Boeber, pronounced boo-ber, is a traditional Cape Malay sweet and creamy milk beverage generally served during the month of Ramadan. Ramadan, which takes place in the ninth month of the Islamic calendar, is considered to be its holiest month, and is observed by Muslims worldwide and this flavourful...

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April 3, 2023

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Pickled Fish

Pickled Fish Pickled Fish is a favourite South African recipe, particularly in the Western Cape where it is known as Kaapse Kerrievis. This classic dish can be made with any firm white fish fillets or a South African favourite called Snoek – which is still the best fish to...

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March 8, 2023

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Rooibos Infused Milk Tart

Rooibos Infused Milk Tart Milk Tart is a delicious dessert that has become one of South Africa’s most loved treats! It is one of my favourite South African desserts because it is not overly sweet or rich and it’s quick and easy to make. In this recipe I have up...

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February 27, 2023

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Flapjacks

Flapjacks Known in some countries as pancakes, or crumpets, here in South Africa we call these little light and airy pillows, flapjacks. Call it what you will almost everyone has a weakness for it. Not only are they a cinch to make, and impressive to look at… but they're...

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February 19, 2023

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Traditional Banana Bread

Traditional Banana Bread There is something about Banana Bread, spread with lashings of butter that is so comforting! ! This Traditional Banana Bread is perfectly sweet, moist, and so full of flavour. If your bananas are going soft and brown, don’t throw them out – just freeze them, in...

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January 15, 2023

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Buttermilk Rusks

Buttermilk Rusks Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well-known Ouma Rusks, there's something a bit special about homemade rusks. For those not in the know, rusks are kind of like biscotti....

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January 10, 2023

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Vetkoek

Vetkoek Vetkoek – which literally means ‘fat cake’ in Afrikaans – is a proudly South African pastry. The ‘vet’ part of its name probably comes from the fact that it’s deep-fried in cooking oil (‘fat’). Vetkoek is also called "AMAGWINYA" (pronounced Magunya) and is a popular meal for many people...

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January 2, 2023

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Peppermint Crisp Tart

Peppermint Crisp Tart Peppermint Crisp Tart is a South African classic that just oozes nostalgia with every bite! What makes this dessert so special has to be the mixed flavours of coconut, peppermint, caramel, and chocolate. It is also quick and easy to make and a real crowd pleaser....

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December 25, 2022

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Rooibos Infused Fruit Cake

Rooibos Infused Fruit Cake Regardless of how you feel about fruit cake, it's a traditional Christmas dessert that is here to stay so get into the Christmas spirit and bake this deliciously moist, Rooibos infused fruit cake. Fruitcake is made with candied or dried fruit, nuts, and spices, and optionally soaked...

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December 20, 2022

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Minced Beef Curry

Minced Beef Curry A curry is a simple way to liven up the week. With this recipe, you will have a tasty wholesome meal without too much effort! Mince Curry served with rice or roti is one of the tastiest and most commonly eaten curries in South Africa! What do...

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December 3, 2022

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